Traditional Ghanaian groundnut soup: nkatenkwan with chicken, peanut paste, tomato and ginger, with fufu
Published on: July 1, 2026
Ghana's most beloved soup: chicken cooked in a creamy, slightly spicy broth of peanut paste, tomato, onion, ginger and chili, served with balls of fufu, the stretchy cassava and plantain mash, or with rice. Kumasi recipe step by step.