Traditional Nepali momos: steamed dumplings filled with meat, onion and ginger, with tomato and sesame sauce
Published on: June 18, 2026
Nepal's most popular snack: thin dough dumplings filled with ground buffalo or chicken, onion, ginger, garlic and cilantro, steamed and served with achar, the roasted tomato sauce with sesame and chili. Step by step for folding.