Traditional Zanzibar pilau: Swahili beef rice with cloves, cardamom, cinnamon and cumin
Published on: July 8, 2026
The fragrant rice of Tanzania's Swahili coast: beef cooked with browned onion, garlic, ginger and the spices of the spice island, cloves, cardamom, cinnamon, cumin and black pepper, with potato and the rice cooked in the broth. Served with kachumbari.